Father Winter gave us 23-degree weather as market started at 8am this morning. That did not keep our farmers or loyal customers away who enjoy feeding their families farm fresh Tennessee local food. From fresh eggs, lettuce mix, winter greens and local beef, chicken and pork, it's all available every Saturday at the FFM, all winter long! Hungry when you come to market? You can eat anything from biscuits to crepes to muffins or doughnuts on the spot. Thanks to all our loyal customers who show up even on cold winter mornings to support our local farmers, bakers and artisans. Go Local for Thanksgiving!!!