Beautiful fresh produce from Paradise Produce
With the extremely windy weather, it’s a thousand wonders that spinach and other winter greens were not flying across the shed at the Franklin Farmers Market this past Saturday. It was a challenge for the farmers and artisans to get their booths set up and ready to go without blowing across the parking lot, but it was worth it as many people came out to do the last minute shopping for Christmas.
Lots of bundles of carrots and radishes, along with spinach, green onions and garlic were picked up to prepare special holiday dishes.
Sweet Tennessee Carrots from Paradise Produce
Fresh picked Green Onions from Gardner Grove
Organic Garlic, Radishes and Spinach from Delvin Farms
New Stone Ground Cornmeal and Grits from Beaverdam Creek Farm
And Beaverdam Creek Farm’s new stone-ground cornmeal and grits were very popular items too. Then there were all of the absolutely delicious baked goods. Flying S Farm special decorated holiday cookies were a big hit. So was the incredible Polish bread and Stollen from Jones Mill Farm and the special sweet pastries from Lucy’s Kitchen.
Fresh baked muffins from Lucy’s Kitchen…Hi Lucy!
Flying S Farms’ home baked Christmas Cookies
Lots of stocking stuffers were snatched up too, like the Totty’s Bend Farm Goat Soap and Creekbend Herbs lavender sachets. The beautiful jewelry from Rockin’ Robin was also picked up by many.
Totty’s Bend Goat Milk Soap
Hand made artisan jewelry from Baya Designs
Beautiful beaded necklaces from Rockin’ Robin
Soy candles in recycled hand cut wine bottles
Miniatures by Philip
Custom made signs from Tom the Barn Wood Sign Guy
Elevated Gardens for small and large places
Handcrafted artisan jewelry from Antlers
Wooden kitchen cutting boards from Cody’s Woodworks
Several people stopped by the info booth to ask what name has been given to the little calf at Triple L Ranch. He’s still without a name, but you can change that. Take a look at the top seven names chosen for the little fellow and vote for your favorite. We’ll announce the winning name for the calf on January 19th, so vote for his new name now by clicking here.
Local customer picking up their final CSA for 2013
And for those of you asking if we are taking off the weekend after Christmas and before New Year’s Eve, the answer is no. The Franklin Farmers Market will be open this upcoming Saturday and every Saturday throughout the winter (and summer!) for you. The only change will be the winter market hours in 2014. Saturday December 28th, the market will be open 8am – noon. In January, the winter market hours will change to 9am –noon.
Despite the windy weather, this past Saturday was a good day at the market. But perhaps the best thing of all was the many holiday hugs and Christmas greetings, making it a very special day. From our family to yours, we wish a very Merry Christmas!